Colour Coded Cutting Boards - Chrome rack
Description
•To comply with DoH recommendations, when preparing Raw Meat, Cooked Meat, Raw Fish, Vegetables, Fruit or Salads and Dairy Products, a different cutting board must be used each time
•In order to recognise which board to use with which food, the Partwell range includes 6 brightly coloured tough and resiliant polyethylene cutting boards
•Chrome rack for board storage
•Boards and wallchart sold seperately
•Each
Specifications
UNSPSC Code
52151606
Brand
Education
Categories
Catering
Category
Utensils & Kitchenware
